Pasture Fed Whole Leg of Lamb
Cook your meat
100% Pasture-Fed meat has many health benefits:
o Lower total fat levels and a lower saturated fat content.
o Higher levels of omega-3 fatty acids and a lower, and healthier ratio of omega-6:omega-3 fatty acids
o Significantly higher levels of conjugated linoleic acid (CLA) than meat from grain-fed animals and higher levels of vaccenic acid, which can be turned into CLA.
o Higher vitamin and mineral levels. Particularly rich in vitamins A and E, and minerals such as calcium, magnesium and potassium.
Where is the meat from
As the name suggests this wonderful roasting cut is taken from the hind legs of the lamb, with an abundance of lean, succulent meat it's the perfect cut for slow roasts.
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From our farms to your door
All our farmers use regenerative farming practices, working in harmony with the environment to benefit the animals, farmers, consumers, wildlife & the natural world.
Our Master Butchers have years of experience and knowledge, helping select the best cuts and utilising all of the animal.
Our packaging has been sourced to keep the meat frozen and be environmentally friendly.
Next Day Delivery
Order before 12pm Monday-Thursday for next day delivery, or select when you need your Farm Wilder box to arrive. Minimum order of £30.